Local Restaurant Partners

Bellezain Restaurant
03 96466706
Welcome to belleZain… a exciting restaurant and bar located on the ground floor of the hm@s lonsdale in port Melbourne. BelleZain is owned and operated by Fab Hamka who has over 13 years experience in the hospitality industry. BelleZain offers you a new level of dining while soaking up the fabulous bay views of port Melbourne. With its warm casual dining and modern settings, its a perfect place to relax and enjoy a drink at the bar or a beautiful meal for breakfast, lunch or dinner. Our Mediterranean meals together with our Australian and European wines, makes for a perfect combination. BelleZain’s friendly staff will assist you with all your needs and we look forward to welcoming you at any time of the day!

Kobe Jones
03 93299173
Kobe Jones takes the Japanese food that most of us are now familiar with and puts what they describe as a Californian twist on it. This means playing free and easy with familiar favourites, offering a Western spin on classic sushi rolls and distinctly Japanese flavours. The restaurant space is elegantly restrained, with neutral tones dragging the eye towards the city and water views from its elevated Docklands digs. The slick aesthetics extend to the plate, where bite-sized pieces of sushi neatly recline against minimalist garnishes.

Negroni
03 9614 1319
Negroni, the newest edition to the highly reputable Melbourne hospitality scene, has emerged in a class of its own. Incorporating an Espresso Bar, Wine Bar and downstairs Cellar Bar, it can cater for every event from a casual business lunch to a cocktail party of the highest extravagance.
Situated in the heart of the Melbourne City corporate sector, the Espresso Bar and Wine Bar are perfect for corporate lunches with style or a dinner with friends, with the option of al fresco street dinning. The authentic Italian cuisine is simple, elegant and executed with originality and flair.

As you descend down the marble stair case to the Cellar Bar, prepare yourself for the breathtaking display of soft leather couches, impressive chandeliers, renaissance style mirrors and racks upon racks of wine to envy a vineyard. Whether it be nestled in the corner of a candle lit couch area or appreciating the outstanding service as you dine on the vast antipasto selection, Negroni exudes an opulent, sophisticated atmosphere unmatched in Melbourne.

The staff at Negroni are industry professional who excel in providing the highest quality service and will ensure that you function is remembered by all for its impeccable style.

The Press Club
03 96779677
George Calombaris has a reputation around town as an avant-garde chef whose culinary creations at the now-defunct Reserve have both raised eyebrows and prompted belly-patting contentment. Traditional is not a word that the foodie press is used to associating with him but that is what he is offering at his own venture, albeit with his own less-conventional spin. At The Press Club, Calombaris aims to recreate the traditional Greek food of his childhood and inject it with a bit of modern pizzazz. Thus, the menu might include traditional spit-roasted meat alongside a not-so-usual kadefi of smoked oysters and caramelised onions with a Greek salad smoothie. The restaurant provides an elegant space in which to enjoy these innovative creations, with dark leather and subtle lighting defying all expectations of a stereotypical blue-and-white-clad Greek restaurant.

World Restaurant Bar
03 9690 6999
“World Restaurant Bar”, conveniently located on the Yarra River at Riverside Quay, Southbank… is a place to dine, drink or just hang out for everybody.

The menu and extensive drinks list provides an eclectic mix for people from all walks of life and almost all tastes.

At promenade level ‘World’ is like a cafe offering alfresco dining and refreshments.

Move inside a little and the bar, high tables and couches create a bar atmosphere like no other. Then… take a couple of steps further, and you’ll find the privacy and intimacy of an a la carte restaurant that offers a whole “World” of dining options.

There are not many words that can accurately describe “World”… It could be a travellers retreat, an international restaurant and bar or some new concept yet to be named.